Of course, another list.

28 Jul
  • There’s not much I can do in this world, but I can sure as shit season and pan fry a steak perfectly. Expert level: fry up an egg and keep it ‘safe’ on some pieces of thick bread. Break the yolk into the leftover salad dressing, barbeque sauce, and steak drippings and dunk the bread in that. I use Worcestershire sauce and Montreal steak seasoning on the meat, Italian dressing on the salad, and Sweet Baby Rays as the barbeque sauce. It’s wonderful.
  • Forced whimsy: equally delightful and infuriating.
  • Take 2 at going shooting this weekend. I’m going to use this as an opportunity to practice saying YES and try not to be intimidated by my lack of experience or a bunch of 17 year old boys.
  • The whole herb garden died because Marshall closed the blinds and didn’t water.
  • Our lease is up next week, which means we’ve been OFFICIALLY living together for 6 months (though we UNOFFICIALLY lived together for five months before that). He wouldn’t ever admit it, but I think he likes me.

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